Plated Dinners
To enhance plate presentation, our chef will select a starch and a vegetable.
All dinner entrées include choice of salad, dinner rolls and butter, dessert, coffee, decaffeinated coffee, and tea selections.

Dinner Salads
Choose One Item:

Garland Greens House Salad Mixed Greens, Tomatoes, Cucumber, Fresh Bread Croutons and Ranch Dressing Classic Caesar Salad Creamy Caesar Dressing, Anchovy and Fresh Bread Croutons Egg and Balsamic Vinaigrette

Baby Spinach Salad Red Onion, Pepperoncini, Hard Boiled Egg and Balsamic Vinaigrette Garland Wild Greens Bleu Cheese, Dried Cherries, Walnuts, Red Onion and Cherry Vinaigrette

Boston Bib Salad Red Onion, Vine Ripe Tomatoes and Cucumber Dressing